Bistro Chef is the first open kitchen in Zvolen.
Erik Volko and his team of internationally recognized chefs are passionate about serving quality and stylish meals and take pride in offering food with a captivating harmony of taste and smell. Freshness seasonality and originality are their guiding principles.
Jeven hoods help them to serve great food by providing a pleasant working environment for the chefs and an excellent indoor climate for the guests.
The kitchen is equipped with two TurboSwing hoods (JSI-Turbo), which deliver high energy efficiency, top grease extraction rates, easy maintenance and comfortable supply air.